Rainbow Vegetable Soup

Ingredients

• 1 onion, diced
• 2 carrots, sliced
• 2 celery stalks, sliced
• 1 zucchini, diced
• 1 can diced tomatoes
• 4 cups low-sodium broth
• 2 cups spinach
• 1 tsp Italian seasoning

Instructions

1. Add all vegetables, tomatoes, broth and seasoning to the slow cooker.
2. Cook on low 6 hours.
3. Stir in spinach 10 minutes before serving.

Nutrition per serving

Values are estimates per serving and vary with brands, portion sizes and preparation.

Helpful equipment

• slow cooker

What next?