eggs recipe
Veggie and Egg Breakfast Burrito
A filling breakfast burrito with scrambled eggs, beans and vegetables in a whole-grain tortilla.
12Prep (min)
10Cook (min)
22Total (min)
2Servings
Ingredients
- 4 eggs, beaten
- 2 whole-grain tortillas
- 1/2 cup black beans
- 1 cup spinach
- 1/4 cup shredded cheese
- 1/4 cup salsa
Instructions
- Scramble eggs with spinach; warm beans.
- Layer eggs, beans, cheese and salsa in tortillas.
- Roll up and serve.
Nutrition per serving
380Calories
20gProtein
42gCarbs
15gFat
7gFibre
Values are estimates per serving and vary with brands, portion sizes and preparation.
Helpful equipment
- small pan
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