Tofu Scramble Breakfast

Ingredients

• 300g firm tofu, crumbled
• 1 tbsp olive oil
• 1 tsp turmeric
• 2 cups spinach
• 1 cup cherry tomatoes, halved
• 1/4 tsp salt

Instructions

1. Heat oil in a pan and add crumbled tofu.
2. Season with turmeric and salt; cook 5 minutes.
3. Add tomatoes and spinach; cook 3 more minutes until wilted.

Nutrition per serving

Values are estimates per serving and vary with brands, portion sizes and preparation.

Helpful equipment

• large pan

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